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QUALITY AUDITOR (Food Production)
This job has expired, and cannot be applied for.
- Posted By: Allena Clarke Appointments
- Address:
- Contact: 0191 290 4440
- Date Posted: 25th Nov 2008
- Salary: Salary Up to £19,000
- Location: Middlesbrough
- Reference Code: ACATR216
- Views Since Posting: 35
- Full Description:
Profile
To assist and support the technical Supervisor, complete paperwork. Monitor compliance of Company HACCP system and GMPs. Ensure quality systems are maintained to meet specifications and necessary Food Safety Legislation. Ensure CCPs are operating effectively for continued product safety and quality.
Key tasks
• Conduct daily checks and physical audits of manufacturing procedures and raw materials including temperature checks, complete the required paperwork and report non-conformances.
• Ensure on line products meet specification and Food Safety requirements
• Audit CCPs and GMPs to ensure effective and efficient operation.
• Monitor all traceability records ensure information is logged, communicate results to the technical supervisor.
• Raise non-conformances for raw materials and finished products follow up corrective action as appropriate.
• Collect microbiological samples in accordance with company policy for weekly testing and delivery to the UKAS Labs.
• Assist with hygiene audits in processing areas, contribute to improve cleaning methods, and contribute to the effectiveness and efficiency of company hygiene procedures.
This is a list of key functions, which will vary and may be subject to change as required by the business.
Hours of work
Minimum of 40 hours or as dictated by production needs Five days Sunday to Friday.
A reasonable amount of overtime will be required in order to fulfil the requirements of the role
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